Food News, Trends & Research

Sometimes it’s hard to sift through all the information out there and know what the latest food news means for you and your family. Here, we break down trending food topics and dig deeper into local food, agriculture issues and more!

  • Fruitcake

    What Holiday Food Are You?

    Let's face it, things get stressful this time of year. Sometimes we'd rather hide under the covers and take personality quizzes until it's time to eat. We decided to give you a break so you can do just that! Curl up and take our quiz to find out which holiday food matches your...

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  • Aerial view of Midwest crop patchwork

    How Land Is Used in the U.S.

    Have you ever wondered exactly how much of the country is used for farming? Or how much forest area there is? Using information from a variety of sources, Bloomberg released a fun and interesting interactive map that shows how land is used in the United States. The map shows several...

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  • Bluestem students love farm chores

    Ag Is a Natural Learning Tool for Kansas Elementary School

    Can you imagine your kids being disappointed if they don’t get to do their chores? At Bluestem Elementary School in Leon, this actually happens. “Behavior-wise in my classroom, it’s first, you get a warning, second you lose recess, third you don’t get to do chores,” fourth-grade teacher...

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  • Kansas Wheat Test Kitchen

    What Happens in the Kansas Wheat Test Kitchen

    The test kitchen is dedicated to helping people transform that wholesome wheat into something delicious and nutritious for the table. When you think of going farm to fork, that’s what the test kitchen is all about. They make the connection by creating and promoting delicious recipes,...

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  • Agriculture resources for teachers

    Farming Lesson Plans and Ideas for Teachers

    It’s back to school season and families know there’s a lot of hustle and bustle as routines shift from summer fun and exploration to classroom learning. No one knows that better than teachers! Once the excitement of those first weeks starts to wear off, you might be craving some...

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  • Whole Grains

    September Is Whole Grains Month

    No matter what time of year it is, we love whole grains. What’s not to love?! They’re rich in: Fiber B vitamins like niacin, thiamin and folate Essential minerals like iron, zinc and magnesium They also have many health benefits. Whole grains can:

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  • Wheat plants

    Keeping Wheat Alive

    For thousands of years, we’ve been growing wheat for food, carefully selecting plants that will thrive in different climates and environments, while providing the nutrition and flavor we want. When we bake bread, cakes and cookies, we use this modern, cultivated wheat. But there are wild...

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  • mother and daughter cooking

    From Farm to Reading Chair: Books for Chefs of All Ages

    We’re all about connecting people with the land. But you don’t always have to roll up your sleeves and get dirty to do that. Sometimes all you have to do is curl up with a good book.

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  • leffler

    Corporate Farms vs. Family Farms: What’s the Difference?

    Some people think corporate farming is about big companies, but many corporate farms are family-owned businesses. Meet a few Kansas corporate farmers.

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  • corn blog

    Savor the Flavor of Kansas Kettle Corn

    Can you name the Kettle Corn Capital of Kansas? It’s Burlingame, thanks to Jerry Hill and his wife Benleng, who own Thrill’s Kettle Corn.

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